Ingredients

Ingredients are chosen according to the harvest season, and I strive to use as many local products as possible. The menus blend the traditions of Lapland with a modern style influenced by flavors from around the world.

Drinks

The wine cellar features carefully selected European wines. You can explore the cellar's selection on-site, and for private events, we also welcome requests if you have a specific wine you'd like to see in the selection. The restaurant also offers domestic beers, whiskies, and gins.

Allergies and dietary restrictions

Unfortunately, we are unable to accommodate all food restrictions and specific diets.

Upon request, we can prepare the menu in pesco, as well as ovo-lacto versions, but regrettably, we cannot provide a fully vegan option.

Kindly inform us of any restrictions when making your reservation, so we can serve you in the best possible way.

If allergies are not notified in advance, we can only accommodate them to a very limited extent on-site.